Lexington Barbecue in Lexington, North Carolina
Have you noticed how the barbecue scene of Lexington has been growing? It is pretty neat that there are more than 20 joints even though the local population is smaller than 20,000. The Piedmont School of barbecue is best known for its vinegary red sauce. It has become a staple of the local style. The Monk family is behind this joint, which has been in operation for a few decades now. Pork shoulders are cooked for more than ten hours over oak coals and roasted to perfection. The slaw is the cherry on top!
Lexington Barbecue In Lexington, North Carolina
Little Miss BBQ in Phoenix, Arizona
If you ask us, only a saint is willing to stand beside a hot smoker when the temperature goes up to 120. Phoenix residents must venerate the chefs at Little Miss BBQ, who bear the heat to serve Central Texas-style barbecue to hungry people. Customers are willing to line up under the sun for more than an hour to taste what they have to offer! The brisket is worth a try, but you should plan your visit carefully. After all, the daily specials such as the pastrami can make a huge difference to your experience.
Little Miss BBQ In Phoenix, Arizona
