Cucumbers
This one might seem a little counterintuitive, especially since many people like their cucumbers chilled. However, the cool air can actually speed up the decaying process. The skin will be the first to go in the cold, causing their life span to shrink from weeks to just days. Next time, keep them at room temperature and notice how much longer they last. If you’re making a salad, don’t worry—cucumbers can be kept in the fridge for a few hours without a problem. Just avoid long-term refrigeration to preserve their freshness!
Cucumbers
Apples
Similar to pears, apples benefit most when they are stored at room temperature. While it might be tempting to store them in the fridge for that chilled, crunchy bite, it’s better to resist! The ideal place to keep an apple is in a fruit bowl on the kitchen counter. Storing them in the fridge can actually speed up the decay process, ruining their texture, smell, and flavor. So, when you buy apples, be sure to keep them warm and fresh in a dry, room-temperature spot—just like they come when you buy them in the store.
Apples
