Rarely fried burgers
Prohibited in: New Zealand and parts of the United Kingdom.
Reason: Potential bacteria
The only way to really eat a burger or steak is for it to “run off the plate”, as a true beef fan will tell you. Unfortunately, true carnivores won’t get what they crave when visiting New Zealand or parts of the UK, although many people follow the motto “the bloodier, the better”. As the meat could potentially be contaminated with high levels of bacteria, some countries do not allow beef to be cooked to less than medium-rare. However, it is possible to buy meat from the butcher and prepare the meal at home if you really want a rare steak.
Rare roasted burgers
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